We’re continually looking for great bagels, so when we learned Rebelle’s Artisan Bagel would open a pop-up at Kitchen, we picked up half a dozen. The malt, onion and caraway smell filled the air on the ride home, as the bagels cooled from hot to warm. They definitely passed the Heisen-Bagel test. They’re working on planning a pop-up schedule for next month. We’ll be there.
Rebelle’s Artisan Bagel
(no permanent location yet)