In an effort to try and pretend that summer is not over, I’ve continued to make regular trips to Eskimo King for soft serve (yes, it’s worth the drive from Providence). It just doesn’t get much better than their medium (okay sometimes large) coffee soft serve cone with chocolate jimmies. Sadly, they closed for their season on October 14.
I also finally made my way over to Blount Clam Shack in Providence, which is open year round. We ordered the Saturday special “Seafood Dinner for Two” which as it turned out was plenty for all of us (two adults and two kids) with two cups of chowder, clam cakes,
haddock, scallops, whole belly clams, shrimp, french fries, cole slaw and two drinks. The clam chowder was our favorite with just the right amount of creamy with good hunks of firm potatoes and tender clams, but I definitely prefer the clam cakes at Flo’s Clam Shack. The rest seemed more like your traditional seafood shack fare, although the whole belly clams were quite unique and tasty. Next time, I’ll try the lobster bisque and a lobster roll for a taste of summer decadence in the off-season.
29 Market Street
Blount Clam Shack and Soup Bar
371 Richmond Street
Also see their list of other locations in Warren, Fall River, MA and Crescent Park (Riverside, RI) at http://www.blountretail.com/providence/other_blount_locations
I wouldn’t recommend the lobster rolls at Blount but the soups are great.
Hmm, that’s too bad. Well maybe next time I’ll just get a big bowl of soup!
Looks delicious! I must say I am glad the tripe photo is no longer the lead post 🙂