Festival Ballet: Little Red Riding Hood

Festival Ballet's most recent performance included an amended version of Little Red Riding Hood.

Festival Ballet’s most recent performance included an amended version of Little Red Riding Hood. Photo By Matt Francis. Design by Fatoumata Camara. In this Photo: FBP Company Apprentice Mady Issa.

“The seats are in the fourth row, is that all right?” the woman over the phone inquired when I bought my tickets for Festival Ballet’s production of Little Red Riding Hood. As it turns out, there are only four rows in the theater, and as such, there’s not a bad seat in the house. Located at their studio space (where they also offer classes for adults and children of all levels), this small theater offers a perfect venue for an intimate show where children especially can feel close enough to the action to remain engaged.

Mushroom Costume. Design by Brianne Benack. Photo by Matt Francis. In this photo: FBP Company Trainee Eugenia Zinovieva

Mushroom Costume. Design by Brianne Benack. Photo by Matt Francis. In this photo: FBP Company Trainee Eugenia Zinovieva

You won’t be wowed with fancy sets here, but you will be impressed by skillful performances by a dozen talented ballet dancers. For Little Red Riding Hood, the theater partnered with RISD’s Junior Cut & Sew Studio to produce some wonderfully intricate costumes. To make the show less fearsome, they amended the story–the hooded dancing wolf escapes from Central Park Zoo and wants to eat Little Red Riding Hood’s cookies, not the girl herself.

As if that’s not enough to convince you, the show concludes with milk and cookies from Seven Stars Bakery, along with a chance to meet and talk with the dancers.

Although the performances of Little Red Riding Hood are already sold out, the Festival Ballet line-up includes several other upcoming shows for both children and adults.

Festival Ballet
chatterBOXtheatre
825 Hope Street
Providence, RI

Mystery Meet Podcast Episode 26: Farmstead Inc. in Providence

June 2014: Farmstead has been sold and will no longer be run by Chef Matt Jennings


Badge - Podcast 150x113
Recently, I was interviewed for Mystery Meet’s Find Dining Podcast to share my restaurant recommendations in Providence. To listen to the podcast, visit Mystery Meet Podcast Episode 26: Farmstead Inc. in Providence.

Also, check out some of the links to our blog posts for some of the places mentioned:

Farmstead, Inc.
Nick’s on Broadway
Plouf Plouf Food Truck
Pawtucket Winter Farmer’s Market
Waterfire
Delekta Pharmacy’s Coffee Cabinet
Diners/Delis in RI
Flo’s Clam Shack
Siena

Ellie’s Bakery: Pastries, Sandwiches and Quiches in Downcity

The offerings at Ellie's Bakery in Downcity Providence.

The offerings at Ellie’s Bakery in Downcity Providence.


You know your city is heading in the right direction when a parking lot turns into a bakery (with other stores to come). Ellie’s Bakery recently opened on Washington Street in Downcity to serve up a variety of muffins, pastries, quiches, cookies, candies, and of course sandwiches, if you still have room.

My daughter desperately requesting her second madeleine.

Desperately requesting a second madeleine.

We stopped by one morning this week to sample a few of the offerings. My favorites were the ginger pumpkin muffin and iced lime cookies; my two-year-old chose the homemade madeleines, which apparently we both deemed an appropriate breakfast.

Ellie’s Bakery
61 Washington Street
Providence, RI
www.facebook.com/ElliesBakery

Three Years in Providence, and Counting… (or the Pros and Cons of Moving to Providence, RI)

Making a snowman this winter at home in Providence.

Making a snowman this winter at home in Providence.

I recently received an email from a reader who, in researching a potential move to RI, stumbled upon my post A Year in Providence. Noticing that the post was a few years old and that we appear to still live in Providence, he wanted to know my “updated thoughts about the area.” So here they are for you, reader, and for those of you curious about making a move to the Ocean State.

When I wrote A Year in Providence, I commented that it was the longest we had lived anywhere within the prior six years. In just one more year, it will become the place that I have lived the longest in my life. As scary as that sounds (even to me), I can honestly say that I feel at home here in this small city in the smallest state. That said, no place is perfect. So if you’re considering moving to Providence like I was a few years ago, I will provide you with my own now more-seasoned pro and con list.

Schools

Cons: The public schools still largely fail to impress in Providence, which is why many people moving to RI who hope to use public schools opt for nearby towns like Barrington or East Greenwich. Sadly, people don’t move to Providence for the schools; they move here despite the schools.

Pros: That said, I do have friends with children at Paul Cuffee Charter School and Vartan Gregorian Elementary who seem extremely happy. Also Nathan Bishop Middle School went through a stellar 35-million-dollar renovation, and no one doubts the reputation of Classical High School.

Perhaps because of the apparent lack of quality public schools, Providence boasts some amazing private schools (Wheeler, Gordon, Moses Brown, Lincoln). Unlike some cities where money isn’t even enough (good timing and connections are also essential), in Providence’s private schools, there are often spaces available for newcomers. Keep in mind too that all of the private schools do offer financial aid — and you might be surprised to qualify for it since they check not just your income but your expenses.

If paying over twenty grand per year for your child’s education is a deal-breaker, there are plenty of terrific lesser expensive local options–we have friends happy with the parochial Bay View Academy, Ocean State Montessori, and the Jewish Community Day School. I’ve also been impressed on recent visits to the French-American School of RI which packs in a lot of learning, language and cultural immersion for less than half of a typical private school tuition. Another option for K-5 is the Henry Barnard School, a laboratory school at Rhode Island College which offers private school education for one-third of the standard cost. However, this is one of the only schools here where I’ve seen an actual waitlist.

As a side note, I’ve found no shortage of great daycare and preschool options in Providence.

City Life

People who have lived in Manhattan know two things: you live in inches, and you live within a five block radius of your apartment. You live in inches because every square inch of your apartment is precious (which is why we’re storing one of my NYC friend’s grandfather’s photo projector in our Providence basement). And you live within a five block radius, because, for most everything, there’s no need to leave. Within that, you’ll find your post office, banks, bookstores, cafes, restaurants, yoga studios, gyms, playgrounds, etc.  When we lived in Manhattan, Geoff and I would count the number of restaurants we could access by crossing only one street, which would quickly hit double digits. Because of this, Manhattan has a much more neighborhood feel than you might expect–the postal workers on Hudson Street still greeted me by name even years after I had moved out.

Cons: Like Boston, in Providence most people who can afford it have a car. Although we can access several restaurants, a playground, two bookstores, several cafes, a post office, and an independent movie theater all within a few blocks of our house, we still drive most days. Even our pediatrician’s office is only a few blocks away (and yet in the winter, I find myself driving there).

Pros: Although we don’t generally live in a five-block radius, I do think Providence in this area gains an advantage over surrounding suburbs and nearby cities like Boston: Providence maintains a friendly, small-town atmosphere with a diverse population and urban culture. Where else other than Providence will you regularly run into your Governor at your local coffee shop?

Plus, if we made it a priority to walk more, we could. On the upside, we have succeeded in having only one car (and two Zipcar memberships).

Culture

Cons: Unlike New York City, there probably is not something for everyone in Providence. In particular, I’ve heard single friends complain that it’s not as lively as other cities.

Pros: Maybe it was because our apartment looked out over a pulsating Seventh Avenue, but when we lived in Manhattan, I used to feel guilty staying home on Saturday night. Now, with children ages five and two, we don’t have much time or energy for nightlife. Still, we enjoy great restaurants, theater and museums. We picked Providence because we believed it fit our lifestyle for this time in our lives–a place with some of the best aspects of a city (good food, shopping, arts) without some of the worst (traffic, crowds, cost).

One of my friends who was down on Providence before we moved here admitted that we’d eat well. And she wasn’t joking — we have better restaurants (and food trucks) than many cities, and Providence often makes national top ten lists. We’ve got great farmers’ markets, farms, and craft/local art stores. We don’t have the Metropolitan Museum of Art, but the RISD Museum houses some impressive art (Van Gogh, Monet) in a museum you can actually get through with kids. We’ve got quality theater (Trinity Repertory, Providence Performing Arts Center). And of course, we benefit from the residual culture from Brown University, Rhode Island School of Design, the University of Rhode Island (which has a Downcity campus), Providence College, and Johnson and Wales University.

And for those urges Providence can’t sate, Boston is under an hour away and New York City under three hours by train. In the last few months, we’ve taken the kids to Boston for the New England Aquarium and the Museum of Science; and last Memorial Day weekend, we took the kids to New York City for Central Park, Times Square and the Natural History Museum. Still, it’s nice to come home to Providence.

Nature

Pros: In my opinion, Rhode Island has the best beaches in New England. Massachusetts beaches (yes, even the Cape) are too cold in my opinion. RI has low-key rocky beaches (Little Compton), protected soft surf beaches (Sand Hill Cove), and open ocean waves (Westerly).  Add to that great parks, well-maintained playgrounds, and definitely the best zoo in New England. Plus, unlike other states, driving out to the rural country of Rhode Island takes only a few minutes. In a few miles outside Providence, you can access dozens of farms for berry and apple picking, and small towns for some local charm.

Cons: RI has no mountains, so in-state skiing is restricted to the modest Yawgoo Valley. Still, it’s not a far drive to Vermont or New Hampshire.

Real Estate

Cons: Unfortunately for us, real estate has not been a great investment in Rhode Island in the last few years (see WPRI story). Every few months either Geoff or I get a serious bout of malaise at having given up our NYC West Village apartment for our house in Providence. I think it’s time to admit that Geoff was right when he said, “we are condo owners”–we don’t really like painting rooms, refurbishing bathrooms, or dealing with plumbing issues on a hundred-year-old house.

Pros: On the upside, this may be a great time to buy in Providence. And right now, you certainly can get a lot more house for your money here than Boston, for example. For us, Providence offered a house where we can walk to the city (and train) but still have a yard, driveway and plenty of room for home offices and guests.

Economy

Cons: Job options need to improve here. We have a bit of a catch-22 on our hands here in RI: people can’t live here without jobs, and since people can’t get jobs here, they don’t move here. The jobs and the people come and go together, in other words. RI has trailed the nation with one of the worst unemployment rates (see USA Today story). And we really need to stop placing high on lists like our recent second place in “worst state to do business” (see Providence Business News story).

Furthermore, corruption still exists here clearly. If the botched 38 Studios deal doesn’t make that strikingly obvious, nothing does. Similarly, RI was doing great with attracting Hollywood film, but they cut the film tax credits which left the state dry compared with neighboring Massachusetts where film is thriving.

Pros: I do have faith in some of our new leaders–I trust Providence Mayor Angel Taveras and Governor Lincoln Chafee. I believe they will make honest, clear-headed decisions. Like one reader wrote, what RI needs is some “forward thinking and concerted effort on the part of business and government leaders.” The more people that move here because they want to and because they feel commitment to improving the state, the more likely it will be that we’ll succeed. Maybe that will be you too…

Dok’s Deli: House-Smoked Meats in Providence

September 2013 Update: Dok’s Deli announced that they would be closing — extremely sad news since they had undoubtedly the best sandwiches I’ve had in Providence (not to mention the best homemade potato chips I’ve ever had). Here’s hoping that they will open again soon in a new location.

"The Pastramisseur" house-smoked pastrami with brown mustard on rye.

“The Pastramisseur” house-smoked pastrami with brown mustard on rye.

I wasn’t sure what I wanted for lunch–until I arrived at Dok’s Deli. The aroma of house-smoked meat had me as soon as we walked in the door. Dok’s smokes their own corned beef, pastrami, turkey, chicken and salmon–all of which you can also purchase by the pound. Since my deli order usually consists of a tuna fish sandwich, I asked to taste their corned beef and pastrami. Geoff found this amusing (even though it was his idea), but the Dok’s Deli guys gladly complied.

After my taste test, I chose the house-smoked pastrami on rye; Geoff ordered the reuben. Both were excellent and came with perfectly browned and salted homemade potato chips (had I known that, I wouldn’t have ordered a side of fries, but we ate them anyway). They even brine their own pickles.

A side of handcut fries with your sandwich and chips?

A side of handcut fries with your sandwich and chips?

Next time, Geoff plans to get a pound of their gravlax to go. I’ll be getting the Wedge Salad made with homemade blue cheese dressing and house-cured bacon. My guess is that we won’t make it through this weekend without them.

Dok’s Deli
146 Ives Street
Providence, RI
www.doksdeli.com

Rock Spot Climbing: Rock climbing for all levels (and almost all ages)

Rock climbing–it’s for kids too.

It was as if she’d been rock climbing her whole life. That said, she is only five. Today, my daughter kept up with the best adult climbers as she adeptly made her way up the 30-foot climbing wall at Rock Spot Climbing in Lincoln over half a dozen times. Using top roped climbing, she was harnessed into a belay device to protect against a sudden fall and create a smooth, slow (and apparently fun) ride down.

When my husband asked her before bed if she’d like to go back, she said yes, she’d love to go back tomorrow.

Rock Spot Climbing
100 Higginson Ave
Lincoln, RI

1174 Kingstown Rd
South Kingstown, RI

www.RockSpotClimbing.com

They also have the largest indoor bouldering facility in New England at:
67 Sprague St
Boston, MA

 

Kreatelier: Sewing Workshops for Children

The proud owner of a handmade doll–that is, made by her very own hands.

Soccer, gymnastics, piano — these are the afterschool activities that may typically come to mind. But sewing?

Since Geoff bought himself a sewing machine last year, our five-year-old daughter has taken an interest in a new type of arts–the material kind. So for her birthday, she received a private sewing workshop from Kreatelier’s Alexis Cormier. When I left her there with Geoff, I figured she’d make a little hand-puppet or something. Instead, I arrived an hour later to discover she had nearly completed a doll in her own likeness, down to the curly hair.

Of course, in addition to the sewing workshops for children and adults, Kreatelier is also a store selling locally handmade bags, pillows, fabric jewelry, clothes and other items. And for anyone not interested in making a doll from scratch, those are for sale too–complete with custom clothes and shoes.

Kreatelier
804 Hope Street
Providence, RI
www.kreatelier.com

La Crêperie

Digging into the second crêpe — butter and sugar.

We are a crêpe family. We usually have a stack of them in the refrigerator ready to be filled on request: egg and cheese, butter and sugar, banana and chocolate.

Inside La Crêperie, on a tiny street off Thayer.

But this morning the request came, and we couldn’t fill it, so we went to La Crêperie, which serves up traditional French crêpes–wheat or buckwheat–composed with your choice of savory or sweet fillings. They also have Belgian waffles, wraps, salads, and smoothies–none of which we’ve tried yet. Like I said, we’re a crêpe family, and judging by the stream of customers this morning, we’re not the only ones.

La Crêperie
82 Fones Alley
Providence, RI, 02906
http://creperieprov.com/

Apple Picking and Brunch at Knight Farm

Enjoying an apple straight off the tree.


Each year we try to find a new farm for apple picking in addition to our old favorites. In past years, we’ve discovered Jaswell’s Farm, Hill Orchards, and Sweet Berry Farm. This year, we decided to try Knight Farm, founded in 1800.

Although many farms have stands or shops (Jaswell’s and Sweet Berry Farms are my favorites), few have restaurants. When we arrived this morning, it was clear this was a popular place for brunch and with good reason. It’s certainly nothing fancy, but they serve simple comfort food in a charming and rustic atmosphere. I ordered an egg sandwich, and I was not disappointed.

Knight’s apple orchards feel relatively compact to some of the others (they have about 40 acres versus Jaswell’s 100 acres), but really how many apple trees do you need? We had no trouble picking our own crisp, tasty apples. Of course, the real work came later — peeling apples, rendering lard (from Pat’s Pastured Pork), rolling the crust, and baking the pie. Not that I did any of that. But I did eat a piece of the resulting pie, and it was delicious.

Knight Farm and Restaurant
1 Snake Hill Road
North Scituate, RI
www.knightfarm.com

Also see Farm Fresh RI’s Pick Your Own Guide near Providence.

A View from Fort Wetherill State Park

Perched on the rocks overlooking Narragansett Bay.

Not everyone may think it’s a wise idea to drag their one- and five-year-olds up a jagged cliff overlooking a 100-foot drop to the ocean, and I can’t disagree. Nonetheless, we did exactly that yesterday at Forth Wetherill State Park in Jamestown, RI. Here, there are no fences or barriers to rely on, just common sense. Geoff liked that — it’s very European, he said.

The view from Fort Wetherill State Park in Jamestown.

From the peak, you can see a wide expanse of Narragansett Bay and Newport Harbor — yesterday the water shimmered so beautifully that our five-year-old said “I wish I could paint that.” As for our one-year-old, it took a good deal of cajoling and wrestling to keep her from careening over the edge. No wonder my back hurts today. Still, you can’t beat the view.

Fort Wetherill State Park
Jamestown, RI
http://www.riparks.com/fortweth.htm